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Riddhish Herbals

Gokshur Powder | Tribulus Terrestris Churna | Riddhish Herbals 100g

Gokshur Powder | Tribulus Terrestris Churna | Riddhish Herbals 100g

Regular price Rs. 84.00
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Gokshura Powder (Gokshur) is a pure single-herb churna of Tribulus terrestris dried fruit (100%) — the classical Mutrala (urinary-supporting) and Balya (strengthening) herb, valued in Ayurveda as a gentle daily tonic.


Gokshura is the plant known in Ayurveda as Gokshura and in everyday Hindi as Gokharu; the Sanskrit name means “cow's hoof,” after the shape of its small spiny fruit. Riddhish Herbals offers it as 100% Gokshur fruit powder — no blends, no fillers, no preservatives — manufactured in a GMP-, ISO 9001:2015- and HACCP-certified facility (Mfg. Lic. GA/1762).

About Gokshura Powder (Gokshur)

This is one of Ayurveda's classically documented herbs, valued for centuries as a gentle daily tonic. It is widely used as a single powder and also forms the base of well-known classical preparations such as Gokshuradi Guggulu. Riddhish Herbals has supplied genuine Ayurvedic products across India since 2015, with a bill on every order.

Traditional Ayurvedic Importance


Gokshura is classically described in the Bhavaprakasha Nighantu (Guduchyadi Varga) as a herb traditionally valued for Mutrala (urinary support) and Vrishya (rejuvenative) qualities. The Charaka Samhita places it within the Mutravirechaniya Mahakashaya (Sutrasthana, Ch. 4), the classical group associated with the urinary channel (mutravaha srotas), while the Sushruta Samhita lists it among the Pittasamshamana herbs. It also appears in the Gujarati Ayurvedic compendium Aaryabhishak, a reference printed on Riddhish Herbals own-brand labels. In classical pharmacology Gokshura carries Madhura (sweet) rasa, Sheeta (cooling) virya and Madhura vipaka, and is regarded as Balya (strengthening). Traditionally the powder is taken with warm water or milk as the anupan, usually as part of a steady daily routine rather than for quick effect.

Key Features


  • Single-herb purity: 100% Gokshura fruit powder (Tribulus terrestris), with no fillers, binders or preservatives.
  • Fruit, not whole plant: prepared from the dried fruit, exactly as stated on the label.
  • Classically documented: anchored to Bhavaprakasha Nighantu, Charaka and Sushruta, and to the Gujarati Aaryabhishak.
  • Traditionally cooling & nourishing: classically valued as a Mutrala and Balya herb for the urinary system and everyday strength.
  • Vrishya tonic: traditionally associated with vitality and stamina in Ayurvedic practice.
  • Versatile: used as a daily powder or as the base of classical formulations like Gokshuradi Guggulu.
  • Certified-facility manufacturing: made in a GMP-, ISO 9001:2015- and HACCP-certified facility (Mfg. Lic. GA/1762).

Composition


  • Gokshura / Gokshur (Tribulus terrestris) — dried fruit — 100%

No excipients, fillers, binders, colours or preservatives. Label-verified composition.

Research & Scientific References


Gokshura has been the subject of published phytochemical research. A peer-reviewed review of Tribulus terrestris documented its key constituents — steroidal saponins, flavonoids and alkaloids — and reviewed its traditionally recognised diuretic character across Indian and other traditional systems. (Chhatre, Nesari, Somani, Kanchan & Sathaye, 2014 — Pharmacognosy Reviews; PMID 24600195)

Findings reported in research are observed under study conditions and do not constitute medical claims. Individual results may vary. Consult your Ayurvedic physician before use.

How to Use & Anupan


As directed by your Ayurvedic physician. Traditionally, 1–3 g (about ¼–½ teaspoon) once or twice daily with warm water or milk, or as a decoction, usually after food.

Who Can Use It


Generally suited to adults seeking a traditional daily Ayurvedic tonic for strength and urinary-system wellness. Not recommended during pregnancy. If you are lactating, on medication, or managing any health condition, consult a qualified Ayurvedic physician before use. Keep out of reach of children.

Safety Information


Use under the guidance of a qualified Ayurvedic physician, especially if you are pregnant, lactating, taking any medication, or managing any medical condition. Keep out of reach of children. Results may vary from person to person. This product is not intended to diagnose, treat, or replace professional medical care.

Storage


Store in a cool, dry place away from direct sunlight, in a tightly closed airtight container.

Frequently Asked Questions


What is Gokshura Powder?

It is a single-herb powder of the dried fruit of Tribulus terrestris, known in Ayurveda as Gokshura — classically described as a Mutrala (diuretic) and Balya (strengthening) herb.

Is this product certified?

Gokshura Powder is manufactured in a GMP-, ISO 9001:2015- and HACCP-certified facility (Mfg. Lic. GA/1762). These certifications apply to the manufacturing facility. Riddhish Herbals provides a genuine bill with every order; for documentation specific to your pack, just ask us.

Who manufactures Gokshura Powder?

It is marketed by Riddhish Herbals and manufactured by Panchamrut Herbals (Mfg. Lic. GA/1762), our own-brand manufacturing partner in Gujarat.

Can I take Gokshura Powder without consulting a doctor?

Because Gokshura is traditionally used in the urinary and reproductive wellness context, it is best taken under the guidance of a qualified Ayurvedic physician, especially alongside other medicines.

What are the other names for Gokshura?

Also called Gokshur, Gokharu, Gokhru (Hindi), Betagokharu, puncture vine and caltrops (English), Nerinjil (Tamil) and Palleru (Telugu). Botanical name: Tribulus terrestris.

How is this different from other brands?

It is a true single-herb powder — 100% Gokshura fruit, no fillers — with honest, classically-grounded traditional-use language, including the Gujarati Aaryabhishak reference that few competitors cite.

Is it available at Riddhish Herbals?

Yes. It is stocked with genuine sourcing, a bill provided, and pan-India delivery.

What is the recommended anupan?

Warm water or milk is the traditional carrier, usually taken after food.

Has Gokshura been studied scientifically?

Yes. Published reviews such as Chhatre et al. (2014, Pharmacognosy Reviews; PMID 24600195) document its saponins and flavonoids and its traditionally recognised diuretic character. Such findings are observed under study conditions and individual results may vary.

Regional Names Across India


Language Script Romanised
Sanskrit गोक्षुर, गोक्षुरक Gokshura, Gokshuraka
Hindi गोखरू Gokharu, Gokhru
Gujarati ગોખરુ Gokharu
Marathi सराटा, गोखरू Sarata, Gokharu
Bengali গোক্ষুর Gokshur
Tamil நெரிஞ்சில் Nerinjil
Telugu పల్లేరు Palleru
Kannada ನೆಗ್ಗಿಲು Neggilu
Malayalam ഞെരിഞ്ഞിൽ Njerinjil
Punjabi ਭਖੜਾ, ਗੋਖਰੂ Bhakhra, Gokharu
Odia ଗୋକ୍ଷୁର Gokshura
Urdu گوکھرو Gokhru
English Puncture vine, Caltrops
Botanical Tribulus terrestris L. (Family: Zygophyllaceae)

Plant part used: Dried fruit. Spelling & search variants: gokshura / gokshur / gokharu / gokhru powder, gokshura churna, tribulus terrestris powder.

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