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Riddhish Herbals

Kantalo Mayu Churna | Quercus infectoria – Traditional Digestive & Astringent Support | by Riddhish Herbals

Kantalo Mayu Churna | Quercus infectoria – Traditional Digestive & Astringent Support | by Riddhish Herbals

Regular price Rs. 150.00
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🔹 BULLET POINTS

💪 Classical Ayurvedic Herb: Prepared from traditionally valued Kantalo Mayu, known in Ayurveda for its astringent and balancing nature.

🔥 Digestive Wellness Support: Traditionally used to support gut comfort, digestive balance and internal harmony as part of daily wellness routines.

🌱 Natural Astringent Properties: Rich in plant tannins that are described in Ayurveda for maintaining tissue tone and internal balance.

Supports Daily Vitality: Helps maintain overall wellbeing and resilience when used mindfully with diet and lifestyle practices.

🌿 Pure Single-Herb Formula: Contains only carefully processed Kantalo Mayu without artificial colours, flavours or fillers.

🛡️ Ayurveda-Inspired Choice: Suitable for individuals seeking plant-based, traditional herbal powders for holistic self-care.


🔹 USAGE & INDICATION

• Traditionally used to support digestive balance and internal cleansing
• May help maintain healthy gut comfort when digestion feels irregular
• Described in Ayurveda for supporting tissue tone and balance
• Used as part of daily wellness, seasonal routines or dietary discipline
• Best taken under guidance of an Ayurvedic practitioner


🔹 DESCRIPTION

In Ayurveda, true wellbeing is rooted in balance — balance of digestion (Agni), internal tissues, and daily habits. Riddhish Herbals Kantalo Mayu Churna is prepared using time-honoured Ayurvedic knowledge, focusing on purity, simplicity and traditional relevance.

Kantalo Mayu, botanically known as Quercus infectoria and commonly referred to as Majuphal, has been mentioned in classical Ayurvedic texts for its naturally astringent and stabilising properties. Traditionally, it has been used as part of wellness routines that aim to maintain digestive harmony, internal balance and tissue tone.

Modern lifestyles often involve irregular eating patterns, travel, stress and inconsistent routines. Such factors can influence digestive comfort and overall wellbeing. Kantalo Mayu Churna is designed to integrate gently into daily life as a supportive herbal powder, aligning with Ayurveda’s preventive and promotive approach rather than reactive use.

This churna is prepared in its natural powdered form to retain the traditional essence of the herb. It may be consumed with warm water, honey or other advised anupana as part of mindful self-care rituals. Many Ayurvedic practitioners also value Kantalo Mayu for its external applications in traditional skin and oral care practices.

Suitable for individuals who prefer single-ingredient Ayurvedic products, this churna reflects a minimalistic yet powerful herbal philosophy — respecting nature, tradition and conscious living. When combined with balanced meals, proper hydration and disciplined routines, Kantalo Mayu Churna can be a meaningful addition to an Ayurvedic lifestyle.


🔹 INGREDIENTS

  • Quercus Infectoria (Kantalo Mayu) - 100% pure, organic 🌱
  • Ayurvedic Proprietary Blend - Contains a carefully selected combination of traditional herbs and botanicals 🌿

🔹 IMPORTANCE OF EACH INGREDIENT

·       Quercus Infectoria: This primary ingredient is known for its astringent, anti-diarrheal, and antioxidant properties, making it a valuable component of Kantalo Mayu Churna. 🌱💪

·       Ayurvedic Proprietary Blend: The blend of herbs and botanicals provides additional synergistic benefits, enhancing the overall effectiveness of the formula. 🌿


🔹 DOSAGE

Generally, 1–2 g (¼–½ teaspoon) once or twice daily with lukewarm water, honey or milk, or as advised by an Ayurvedic practitioner.


🔹 HOW TO USE

Mix the recommended quantity with warm water or other advised anupana and consume regularly as part of a balanced diet and lifestyle.


🔹 Q&A SECTION (FAQs)

Q1. Is Kantalo Mayu Churna suitable for daily use?
Yes, it may be used regularly under professional Ayurvedic guidance.

Q2. Is this product vegetarian?
Yes, it is completely plant-based and suitable for vegetarians.

Q3. Does it contain any additives or preservatives?
No, it contains only the powdered herb without added synthetic substances.

Q4. Can it be taken with other Ayurvedic products?
Generally yes, but personalised guidance from a practitioner is recommended.

Q5. Is it suitable for children or elderly individuals?
Consult an Ayurvedic expert before use for specific age groups.

Q6. How long should it be used?
Duration depends on individual needs and should be decided by a practitioner.

Q7. Can it be used externally?
Traditionally, Kantalo Mayu has been used in external applications as well.

Q8. Does it have any known side effects?
When used as advised, it is generally well tolerated.

Q9. Can pregnant or lactating women use it?
Use only after consulting a qualified healthcare professional.

Q10. How should it be stored?
Store in a cool, dry place away from moisture and sunlight.


🔹 REGIONAL NAMES

Regional Names:

Hindi: कंटालौ मायू चूर्ण / माजूफल चूर्ण
Gujarati: કંટાલૌ માયુ ચૂર્ણ / માજુફળ ચૂર્ણ
🌿 Marathi: कंटालौ मायू चूर्ण / माजूफल चूर्ण
🌱 Punjabi: ਕੰਟਾਲੌ ਮਾਯੂ ਚੂਰਨ / ਮਾਜੂਫਲ ਚੂਰਨ
🛡️ Bengali: কণ্টালৌ মায়ু চূর্ণ / মাজুফল চূর্ণ
🔥 Tamil: கண்டாலோ மாயு சூர்ணம் / மாஜூபல் சூர்ணம்
🌸 Telugu: కంటాలో మాయు చూర్ణం / మాజూఫల్ చూర్ణం
🌿 Kannada: ಕಂಟಾಲೋ ಮಾಯು ಚೂರ್ಣ / ಮಾಜುಫಲ್ ಚೂರ್ಣ
Malayalam: കണ്ടാലോ മായു ചൂർണ്ണം / മാജൂഫൽ ചൂർണ്ണം

Other Names:
• Majuphal Churna
• Mayaphal Churna
• Oak Galls Powder


🔹 SCIENTIFIC EVIDENCE & REFERENCES

Modern scientific research has explored Quercus infectoria for its naturally occurring tannins and antioxidant compounds. Experimental and observational studies have examined its traditional relevance in supporting antioxidant status, microbial balance and tissue integrity when used as part of holistic wellness practices.¹²

These findings align with its long-standing mention in classical systems of traditional medicine, where it has been described as supportive for balance and stability rather than for targeted medical intervention.

References:

  1. Fatima A. et al., 2018. Phytochemical and antioxidant properties of Quercus infectoria. Journal of Herbal Medicine.
  2. Hussain S. et al., 2020. Traditional uses and biological activities of oak galls. Journal of Ethnopharmacology.

To explore traditional references and modern research, please visit Google Scholar:
Search: Quercus infectoria Ayurvedic study

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