Riddhish Herbals
Quassia Wood (Kawasiya)-100GM | Picraena excelsa – Bitter Herb for Digestive & Lifestyle Wellness | by Riddhish Herbals
Quassia Wood (Kawasiya)-100GM | Picraena excelsa – Bitter Herb for Digestive & Lifestyle Wellness | by Riddhish Herbals
Couldn't load pickup availability
🔹 BULLET POINTS
💪 Traditionally Valued Bitter Herb: Quassia Wood is described in traditional systems for its strong bitter profile and wellness-oriented applications.
🔥 Supports Digestive Balance: Traditionally used to support Agni (digestive fire) and internal cleansing as part of Ayurvedic lifestyle practices.
🌱 Lifestyle Wellness Support: Commonly included in traditional routines focused on maintaining balance during heavy or irregular dietary habits.
🌀 Holistic Herbal Use: Known in folk traditions for internal and external applications as part of daily self-care rituals.
🍃 Plant-Based & Single Herb: 100% pure Quassia Wood chips with no additives, preservatives or artificial processing.
✨ Traditional Hair Care Use: Water infusions are traditionally used externally for maintaining scalp hygiene and hair cleanliness.
🌿 Authentic Herbal Identity: Also known as Bitter Wood, Jamaica Quassia, Bitter Ash, Kavas Wood and Quassia Lignum.
🔹 USAGE & INDICATION
• Traditionally used as part of digestive-supportive routines
• May be included in wellness practices aimed at internal balance
• Used in classical traditions for bitter taste (Tikta Rasa) inclusion
• Applied externally in traditional hair and scalp care rituals
• Best used under guidance of a qualified Ayurvedic practitioner
🔹 DESCRIPTION
In Ayurveda and traditional herbal systems, bitterness is not avoided — it is respected. Bitter herbs are valued for their role in maintaining internal balance, clarity and discipline within the body. Riddhish Herbals Quassia Wood (Kawasiya) is a classical bitter botanical known for its long-standing use across Ayurveda, Caribbean folk medicine and traditional wellness practices.
Botanically identified as Picraena excelsa, Quassia Wood is derived from the trunk and branches of a tall tropical tree native to Jamaica, the West Indies, Surinam and Guiana. The wood is naturally rich in intensely bitter compounds, which is why it has been traditionally used in water infusions, decoctions and external applications.
From an Ayurvedic perspective, Quassia Wood is associated with Tikta Rasa (bitter taste), which is traditionally described as supportive for maintaining balance of Pitta and Kapha when used mindfully. Such herbs are often included in lifestyle routines focused on digestive discipline, seasonal cleansing and overall internal harmony.
In modern daily life, irregular food habits, over-processed diets and sedentary routines often disturb natural balance. Traditionally used bitter herbs like Quassia Wood are chosen by individuals who prefer plant-based, minimalist and classical wellness approaches rooted in ancient knowledge.
Beyond internal use, Quassia Wood water infusions have also been part of traditional hair and scalp care rituals, especially in herbal cultures that emphasise external cleanliness using botanical preparations instead of synthetic agents.
This product is ideal for those seeking authentic herbal raw materials, free from unnecessary additives, and who value time-honoured wisdom blended into modern wellness lifestyles. Quassia Wood fits naturally into preventive and promotive wellness routines described in Ayurveda — where balance is prioritised over correction.
🔹 INGREDIENTS
• Quassia Wood – Picraena excelsa – 100%
🔹 IMPORTANCE OF EACH INGREDIENT
• Quassia Wood (Picraena excelsa): Traditionally valued for its strong bitter profile and its role in digestive-supportive and cleansing-oriented wellness practices.
🔹 DOSAGE
As directed by an Ayurvedic practitioner.
Traditionally, small quantities are used in water infusions based on individual constitution and lifestyle needs.
🔹 HOW TO USE
Prepare a mild water infusion as advised by your Vaidya.
Use regularly as part of a balanced diet, proper routine and mindful lifestyle practices.
🔹 Q & A SECTION (10 FAQs)
Q1. Is Quassia Wood suitable for daily wellness routines?
Yes, it may be used traditionally as part of a balanced Ayurvedic lifestyle under guidance.
Q2. Is this product meant for internal or external use?
Traditionally, it has been used both internally and externally depending on the practice advised.
Q3. Does it contain any additives or preservatives?
No, it is a single-ingredient herbal raw material with no added substances.
Q4. Can everyone use bitter herbs like Quassia Wood?
Bitter herbs are traditionally chosen based on Prakriti; professional guidance is recommended.
Q5. Is it vegetarian and plant-based?
Yes, it is completely plant-derived and suitable for vegetarians.
Q6. Can it be combined with other Ayurvedic herbs?
Yes, traditional formulations often combine herbs, but combinations should be practitioner-guided.
Q7. How long does it take to notice changes?
Ayurvedic wellness is gradual; duration depends on lifestyle, diet and individual constitution.
Q8. Is it suitable during detox or fasting routines?
Use during detox routines should be guided by a qualified Ayurvedic professional.
Q9. How should it be stored?
Store in a cool, dry place away from moisture and direct sunlight.
Q10. Are there any known side effects?
When used traditionally and in recommended quantity, it is generally well tolerated.
🔹 REGIONAL NAMES
Regional Names:
✅ Hindi: कड़वा लकड़ी / कवासिया
✨ Gujarati: કવાસિયા લાકડું
🌿 Marathi: कवासिया लाकूड
✅ Tamil: குவாசியா மரம்
✨ Kannada: ಕ್ವಾಸಿಯಾ ಮರ
🌿 Malayalam: ക്വാസിയ മരം
Other Names:
Bitter Wood, Jamaica Quassia, Bitter Ash, Kavas Wood, Quassia Lignum
🔹 SCIENTIFIC EVIDENCE & REFERENCES
Modern scientific research has explored Picraena excelsa for its bitter phytochemical compounds and traditional wellness applications. Experimental and ethnobotanical studies have examined its role in digestive-related parameters and botanical cleansing mechanisms when used in traditional forms. These explorations align with its historical use as a bitter botanical in multiple traditional systems.
Research literature highlights that bitter plant compounds are often studied for their interaction with digestive signalling pathways and overall metabolic balance when used as part of lifestyle-based wellness approaches. Outcomes vary between individuals and depend on preparation method, quantity and personal constitution.
References:
- Taylor L. 2002. Technical Data Report for Quassia amara. Herbal Research Publications.
- PDR for Herbal Medicines. 4th Edition. Thomson Healthcare.
- Duke JA. 2009. Medicinal Plants of the Tropics. CRC Press.
To know about its proven traditional references and researched uses, please visit Google Scholar:
https://scholar.google.com/scholar?q=Picraena+excelsa+Quassia+wood
Share
