Multigrain Flour 1 Kg | Nutrient-Rich Multi-Grain Blend | Healthy Everyday Flour | Riddhish Herbals

Multigrain Flour 1 Kg — Nutrient-Rich Multi-Grain Blend for Healthy Everyday Cooking

Multigrain Flour by Riddhish Herbals is a thoughtfully blended flour combining the nutritional strengths of multiple traditional Indian grains — offering a significantly richer nutritional profile compared to plain refined wheat flour. Made from a blend of whole grains, each contributing its own unique nutrients — dietary fibre, plant protein, complex carbohydrates, vitamins, and essential minerals — this flour is ideal for health-conscious households looking to upgrade their everyday cooking. Suitable for making rotis, parathas, bread, and a variety of everyday Indian dishes.

Key Highlights

• Blend of multiple nutritious grains — superior nutritional profile to plain flour
• Higher dietary fibre than refined flour — supports healthy digestion
• Good source of plant protein and complex carbohydrates for sustained energy
• Contains essential vitamins and minerals from multiple grain sources
• Suitable for everyday cooking — rotis, parathas, bread, and more
• 1 Kg pack — ideal for regular family use
• Sourced and quality-checked by Riddhish Herbals

Why Choose Multigrain Flour?

Refined wheat flour loses most of its nutritional value during processing. Multigrain Flour retains the natural goodness of whole grains — providing dietary fibre for digestive wellness, complex carbohydrates for sustained energy, plant protein for daily nutritional needs, and a range of B-vitamins and minerals from diverse grain sources. A simple, practical way to make your family's everyday meals more nutritious.

Cooking Tips

• Use in place of regular wheat flour for daily rotis and parathas
• Best kneaded with warm water for softer rotis
• Can be used for bread, dosas, pancakes, and other recipes
• For softer rotis, mix with a small amount of plain wheat flour if needed

Storage Information

• Store in a cool, dry airtight container away from moisture and sunlight
• Consume before the best-before date on the pack
• Refrigerate after opening for longer shelf life

Frequently Asked Questions

Q: What grains are included in Multigrain Flour?
A: Please refer to the product label for the complete grain list. The blend is curated for maximum nutritional coverage from multiple traditional Indian grains.

Q: Can I use Multigrain Flour for all my cooking?
A: Yes — it is suitable for everyday cooking including rotis, parathas, bread, and more. It may require slightly more water than regular flour for kneading.

Q: Is it suitable for children?
A: Yes — Multigrain Flour is a nutritious, natural food product suitable for the whole family.

Food product. Not intended to diagnose, treat, cure, or prevent any disease. Refer to product label for complete ingredient and nutritional information.