Riddhish Herbals
Lavang Churna (Syzygium aromaticum Clove Bud) – Riddhish Herbals – 100g
Lavang Churna (Syzygium aromaticum Clove Bud) – Riddhish Herbals – 100g
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Lavang Churna from Riddhish Herbals is a single-herb bud powder of Syzygium aromaticum (L.) Merr. & L.M.Perry (Myrtaceae) — known in Sanskrit as Lavanga and in Hindi as Laung, a widely used classical Ayurvedic spice-herb. In classical Ayurveda it is described as Deepaniya (digestive-kindling), Kanthya (throat-wellness) and Shoolahara (discomfort-easing), and it is a classical component of formulations such as Trikatu and Sitopaladi Churna. Each pack is genuine, bill-provided material from a doctor-guided store operating since 2015.
Reviewed by Dr. Riddhish Padiya — B.Pharm (Ayurveda), M.Pharm (Pharmacognosy), Ph.D. (Dravyaguna), ITRA Jamnagar. Publications under “Padiya RH”.
About Lavang Churna (Syzygium aromaticum Clove Bud Powder)
Lavang — called Lavanga in Sanskrit and Laung in Hindi — is one of Ayurveda's most widely referenced culinary-and-classical dual-use spice-herbs, prepared from the dried flower bud of the clove tree.
Riddhish Herbals supplies it as single-material Lavang powder with a bill on every order. It is used both as an everyday kitchen spice and within classical Deepaniya-Kanthya routines guided by a Vaidya, who determines the exact amount and anupan for the individual.
Traditional Ayurvedic Importance
Classical texts describe Lavang (Lavanga) as Deepaniya (digestive-kindling), Pachana (digestive), Kanthya (throat-wellness) and Shoolahara (discomfort-easing), and it is a classical component of well-known formulations such as Trikatu and Sitopaladi Churna.
Its aromatic potency means it is classically used in small amounts, chosen within physician-guided classical routines rather than as a claim for any specific modern condition.
Key Features
- Pure Lavang powder: finely milled dried flower bud of Syzygium aromaticum, a classical single herb, known in Sanskrit as Lavanga and in Hindi as Laung.
- Deepaniya: classically described as digestive-kindling.
- Kanthya: classically referenced for throat-wellness support.
- Shoolahara: classically described as discomfort-easing.
- Rich in natural eugenol: the principal aromatic compound of clove.
- Genuine, doctor-guided sourcing: bill provided with every pack; a store trusted since 2015.
Research on the Constituents
◆ Researchers reviewed the chemical composition and bioactivity profile reported for clove essential oil from the dried flower buds of Syzygium aromaticum — (Chaieb K et al., 2007 — Phytotherapy Research). PubMed PMID: 17380552
Results were observed under study conditions. Individual results may vary. This is shared for general educational interest and is not a medical claim. Consult your Ayurvedic physician before use.
Ingredients (single-material)
| Ingredient | Botanical (part) | Plant Part | Proportion |
|---|---|---|---|
| Lavang (Lavanga / Clove) | Syzygium aromaticum (L.) Merr. & L.M.Perry (Myrtaceae) | Dried flower bud, ground | 100% single material |
Single-material Lavang powder (Syzygium aromaticum dried flower bud) — no fillers, colours or preservatives added. Confirm the exact grade and preparation method against the physical pack label before finalising.
How to Use
As directed by a qualified Ayurvedic physician, or as a culinary spice added to food. Classical reference: a small pinch (125–250 mg) with warm water after meals, or as your Vaidya directs, who sets the exact amount, anupan and duration to suit you.
Who Can Use It
Suitable for adults as a culinary spice and within physician-guided classical routines. In pregnancy, lactation, or if you are on medication or managing any health condition, seek advice before use. Keep out of reach of children.
Safety Information
Lavang (Syzygium aromaticum) is an aromatic classical single herb. Use it within a qualified Ayurvedic physician’s guidance, particularly in pregnancy, lactation, or if you are on any medication or managing a health condition. Keep out of reach of children. Results may vary from person to person.
Storage
Store in an airtight container in a cool, dry place away from moisture and sunlight, to preserve aromatic potency.
Frequently Asked Questions
What is Lavang Churna?
It is a single-herb bud powder of Syzygium aromaticum, known in Sanskrit as Lavanga and in Hindi as Laung, a widely used classical Ayurvedic spice-herb.
What are its classical properties?
Classical texts describe Lavang (Lavanga) as Deepaniya (digestive-kindling), Kanthya (throat-wellness) and Shoolahara (discomfort-easing).
Which part of the plant is this?
This churna is prepared from the dried flower bud of Syzygium aromaticum, ground into a fine aromatic powder.
Can Lavang Churna be used daily?
In small quantities, as directed by a qualified Ayurvedic physician, or as an everyday culinary spice added to food.
Is this AYUSH- or GMP-made?
This is a raw single herb in Riddhish Herbals’ own pack. Any AYUSH or GMP mark would appear on the physical pack — we state such marks only where verified on the pack.
Is it available at Riddhish Herbals?
Yes — Lavang Churna is available at Riddhish Herbals as a genuine, bill-provided single herb, with doctor-guided selection since 2015.
What is the traditional way to use it?
A classical reference is a small pinch with warm water after meals. Your Ayurvedic physician sets the exact amount and anupan to suit you.
Has Syzygium aromaticum been studied scientifically?
Yes — researchers have reviewed the chemical composition and bioactivity profile of clove bud essential oil (Chaieb K et al., 2007, Phytotherapy Research). This is shared for general educational interest, not as a medical claim.
How should I store Lavang Churna?
Keep it in an airtight container in a cool, dry place away from moisture and sunlight to preserve its aromatic potency.
Regional Names & Spelling Variants
| Language | Name |
|---|---|
| Local / common | Laung (Hindi/pan-Indian trade name) |
| Sanskrit | Lavanga (लवङ्ग) |
| Hindi | Laung (लौंग) |
| Gujarati | Laving (લવિંગ) |
| Marathi | Lavang (लवंग) |
| Bengali | Labango (লবঙ্গ) |
| Tamil | Kirambu (கிராம்பு) |
| Telugu | Lavangam (లవంగం) |
| Kannada | Lavanga (ಲವಂಗ) |
| Malayalam | Grambu, Karayampoo (ഗ്രാമ്പു) |
| English + Botanical | Clove — Syzygium aromaticum (L.) Merr. & L.M.Perry (Myrtaceae) — dried flower bud, ground |
| Search variants | lavang churna, clove powder ayurvedic, laung powder, lavanga powder, syzygium aromaticum powder |
| Common misspellings | lavang churn, laung churna, lavung powder, clove churna |
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