Riddhish Herbals
Amrutarishta (Amritarishta) – Guduchi Jwara Tonic – Virgo UAP Pharma – 450 ml
Amrutarishta (Amritarishta) – Guduchi Jwara Tonic – Virgo UAP Pharma – 450 ml
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Amrutarishta (Amritarishta) is a classical fermented Ayurvedic liquid (arishta) made by Virgo UAP Pharma, in which Guduchi — Tinospora cordifolia, known as Amrita — is the lead dravya, combined with the ten Dashamoola roots, Saptaparna, Parpataka, Katuki and warming spices, and matured with its own naturally generated alcohol (not more than 12% v/v). In classical Ayurveda it is a Jwaraghna and Deepana-Pachana Rasayana, traditionally valued to support the body through seasonal fevers (Jwara) and for daily resilience. Tinospora cordifolia has itself been surveyed in the modern pharmacology literature (peer-reviewed review, 2023 — Chinese Journal of Integrative Medicine).
About Amrutarishta
Amrutarishta is a classical fermented Ayurvedic tonic (arishta) built around Guduchi — Tinospora cordifolia, the herb Ayurveda calls Amrita, ‘the nectar of immortality’. Manufactured by Virgo UAP Pharma and supplied by Riddhish Herbals, it follows the Bharat Bhaishajya Ratnakar (B.B.R.-195) reference printed on the pack.
Around Guduchi the formula gathers the full Dashamoola (ten roots), Saptaparna, Parpataka and Katuki, with the warming Trikatu spices. Dhataki flowers drive the natural fermentation. Amrutarishta is one of Ayurveda's classic Jwara-and-Rasayana liquids, traditionally taken during changeable seasons.
Traditional Ayurvedic Importance
In classical Ayurveda, Guduchi (Amrita) is a foremost Jwaraghna and Rasayana dravya, described across the Charaka Samhita and Bharat Bhaishajya Ratnakar. Amrutarishta is traditionally valued to support the body during and after seasonal fevers (Jwara), to kindle Agni (digestive fire) and to build daily resilience.
The Dashamoola roots add Vata-Kapha balance, while Saptaparna (Alstonia scholaris), Parpataka (Fumaria parviflora) and Katuki (Picrorhiza kurroa) are the classical bitters that make the formula Deepana-Pachana. Dhataki (Woodfordia fruticosa) is the Sandhana dravya driving fermentation.
Key Features
- Guduchi-led Jwara & Rasayana arishta — Guduchi (Amrita, Tinospora cordifolia) is the lead dravya at 1802.80 mg per 10 ml.
- Carries the full Dashamoola (ten roots) plus Saptaparna, Parpataka, Katuki and warming Trikatu spices.
- Made to the B.B.R.-195 formula by Virgo UAP Pharma (Virgo UAP Pharma Pvt. Ltd., Ahmedabad).
- Naturally fermented — carries its own self-generated alcohol, not more than 12% v/v.
- Label-verified composition — quantities reproduced exactly from the physical pack; genuine stock with bill from Riddhish Herbals.
Research on the Constituents
◆ Tinospora cordifolia (Guduchi / Amrita) — the lead herb of Amrutarishta — has been surveyed in the modern pharmacology literature, revisiting its wide traditional use as a Rasayana — (peer-reviewed review, 2023 — Chinese Journal of Integrative Medicine). PMID 37017881. View on PubMed
Results were observed under study conditions. Individual results may vary. This is shared for general educational interest and is not a medical claim. Consult your Ayurvedic physician before use.
Composition (label-verified, per 10 ml)
| Ingredient | Botanical | Part | Quantity |
|---|---|---|---|
| Guduchi (Amrita) | Tinospora cordifolia | Stem | 1802.80 mg |
| Bilva | Aegle marmelos | Root | 180.28 mg |
| Gambhari | Gmelina arborea | Root | 180.28 mg |
| Patala | Stereospermum suaveolens | Root | 180.28 mg |
| Agnimantha | Clerodendrum phlomidis | Root | 180.28 mg |
| Kantakari | Solanum surattense | Root | 180.28 mg |
| Brihati | Solanum indicum | Root | 180.28 mg |
| Gokshura | Tribulus terrestris | Root | 180.28 mg |
| Shalaparni | Desmodium gangeticum | Root | 180.28 mg |
| Prishnaparni | Uraria picta | Root | 180.28 mg |
| Shyonaka | Oroxylum indicum | Root | 180.28 mg |
| Saptaparna | Alstonia scholaris | Stem Bark | 180.28 mg |
| Dhataki Pushpa | Woodfordia fruticosa | Flower | 184.61 mg |
| Jiraka | Cuminum cyminum | Ripe Fruit | 288.46 mg |
| Parpataka | Fumaria parviflora | Whole Plant | 35.86 mg |
| Shunthi | Zingiber officinale | Rhizome | 17.92 mg |
| Pippali | Piper longum | Fruit | 17.92 mg |
| Maricha | Piper nigrum | Fruit | 17.92 mg |
| Mustaka | Cyperus rotundus | Rhizome | 17.92 mg |
| Nagakeshara | Mesua ferrea | Stamen | 17.92 mg |
| Katuki | Picrorhiza kurroa | Root | 17.92 mg |
| Indrayava | Holarrhena antidysenterica | Seed | 17.92 mg |
| Arishta Base | — | — | Q.S. |
Values are per 10 ml, reproduced exactly from the physical label. Book reference: B.B.R.-195 (Bharat Bhaishajya Ratnakar). Contains self-generated alcohol, not more than 12% v/v.
How to Use
As directed by your Ayurvedic physician. Traditionally, 10 to 20 ml is taken after meals twice daily, diluted with an equal quantity of water (the anupana). Shake gently before use.
Who Can Use It
Adults seeking a classical Ayurvedic Guduchi tonic as part of a daily routine. Because the preparation is best matched to your constitution by a physician, and because it carries naturally generated alcohol, it is taken under professional guidance. Not recommended during pregnancy or lactation except on the advice of a qualified Ayurvedic physician; keep out of reach of children.
Safety Information
Amrutarishta is a classical Ayurvedic Jwaraghna-Rasayana preparation, best used under the guidance of a qualified Ayurvedic physician who can match the preparation, dose and duration to you. It contains self-generated alcohol (not more than 12% v/v). Consult your physician before use if you are pregnant, lactating, taking any medication, or managing any health condition. Results may vary from person to person.
Storage
Store in a cool, dry place away from direct sunlight and keep the bottle tightly closed. A natural sediment may settle at the bottom of an arishta — this is normal; shake gently before use.
Frequently Asked Questions
What is Amrutarishta?
Amrutarishta is a classical fermented Ayurvedic liquid (arishta) built around Guduchi (Tinospora cordifolia, Amrita), traditionally valued in Ayurveda as a Jwaraghna and Rasayana tonic for seasonal resilience.
Is Amrutarishta made to a classical formula?
Yes. This Virgo UAP Pharma Amrutarishta follows the Bharat Bhaishajya Ratnakar (B.B.R.-195) reference, as printed on the pack.
What is the main ingredient in Amrutarishta?
Guduchi (Tinospora cordifolia) is the principal dravya at 1802.80 mg per 10 ml, supported by the ten Dashamoola roots, Saptaparna, Parpataka, Katuki and warming spices.
What is Amrutarishta also known as?
It is also written as Amritarishta, Amrutharishtam and Amrita Arishta.
Does Amrutarishta contain alcohol?
It contains only self-generated alcohol from natural fermentation, not more than 12% v/v. No alcohol is added from outside; it develops during the classical Sandhana process.
How should Amrutarishta be taken?
As advised by your Ayurvedic physician. Traditionally 10 to 20 ml is taken after meals twice daily with an equal quantity of water.
Can I take Amrutarishta without consulting a doctor?
It is best taken under the guidance of a qualified Ayurvedic physician, who can decide whether it suits you and for how long.
Has Guduchi been studied scientifically?
Tinospora cordifolia (Guduchi) has been surveyed in peer-reviewed pharmacology reviews (2023, Chinese Journal of Integrative Medicine). Results were observed under study conditions and individual results may vary.
How should I store Amrutarishta?
Keep it in a cool, dry place away from sunlight, tightly closed. Shake gently before use as a natural sediment may settle.
Is Amrutarishta available at Riddhish Herbals?
Yes. Riddhish Herbals stocks genuine Virgo UAP Pharma Amrutarishta 450 ml with a bill and pan-India delivery.
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