Yavakshar Churna-100 GM | Hordeum vulgare – Digestive & Alkaline Balance Support | by Riddhish Herbals

🔹 BULLET POINTS

💪 Digestive Balance Support: Traditionally used in Ayurveda to support healthy digestion, comfort after meals and natural gastric balance.

🔥 Natural Alkalising Action: Known in classical texts for its alkaline nature that may help maintain internal pH harmony as part of daily wellness.

🌱 Urinary Wellness Support: Traditionally valued for supporting healthy urinary flow and overall urinary system balance.

✨ Single-Ingredient Purity: Prepared from authentic Yavakshar (barley ash) following traditional Ayurvedic methods without additives.

🧘 Classical Ayurvedic Heritage: Mentioned in Ayurvedic literature for its role in supporting Agni (digestive fire) and internal balance.

🍃 Versatile Daily Use: Commonly included in wellness routines focused on digestion, lightness and internal cleansing practices.

🔁 Simple & Flexible Intake: Easy to include in daily routines with warm water or as advised by an Ayurvedic professional.

🔹 USAGE & INDICATION

• Traditionally used to support digestive comfort and post-meal balance
• May assist in maintaining natural acidity-alkalinity harmony
• Commonly included in Ayurvedic routines for urinary system balance
• Supports overall internal cleansing as part of a holistic lifestyle
• Intended for wellness support under professional guidance

🔹 DESCRIPTION

In Ayurveda, wellness is maintained through balance — especially of Agni (digestive strength), internal fluids and metabolic harmony. Riddhish Herbals Yavakshar Churna is a classical Ayurvedic preparation made from Yava (barley), prepared using time-honoured methods described in traditional Ayurvedic texts.

Yavakshar is obtained by carefully processing the whole barley plant through controlled drying, open-air combustion and aqueous filtration. The resulting alkaline extract is gently heated to obtain a fine, mineral-rich powder traditionally known as Yavakshara. This process reflects Ayurveda’s emphasis on transformation and purification rather than simple grinding of raw herbs.

Traditionally, Yavakshar has been valued for supporting digestive balance, particularly in individuals experiencing heaviness after meals, irregular dietary habits or modern lifestyle challenges such as stress, sedentary routines and inconsistent eating patterns. Its alkaline nature is described in Ayurveda as supportive for maintaining internal equilibrium and promoting lightness and clarity within the system.

In daily wellness routines, Yavakshar is also traditionally associated with supporting urinary system balance and internal cleansing practices. Ayurveda views these functions as interconnected, emphasising smooth flow, balance and proper elimination as key pillars of wellbeing.

This product is ideal for individuals seeking authentic Ayurvedic raw materials, minimalistic formulations and traditional single-ingredient preparations. It integrates easily into modern lifestyles while staying rooted in classical Ayurvedic philosophy, making it suitable for those who prefer natural, plant-based wellness solutions aligned with preventive Ayurveda.

🔹 INGREDIENTS

• Yavakshar – Hordeum vulgare (Barley Ash Extract) – 100%

🔹 IMPORTANCE OF EACH INGREDIENT

• Yavakshar (Hordeum vulgare): Traditionally described in Ayurveda for its alkaline nature and supportive role in digestive balance, internal cleansing and urinary system harmony.

🔹 DOSAGE

As directed by an Ayurvedic practitioner.
Generally, 1–2 g (¼–½ teaspoon) once or twice daily with lukewarm water, or as advised by your Vaidya.

🔹 HOW TO USE

Mix the recommended quantity in warm water and consume as advised. Best used regularly along with mindful eating habits, adequate hydration and balanced lifestyle practices.

🔹 Q&A SECTION

Q1. Is Yavakshar Churna suitable for daily use?
Yes, it may be used regularly under the guidance of a qualified Ayurvedic practitioner.

Q2. Is this a single-ingredient product?
Yes, it contains only traditionally prepared Yavakshar derived from barley.

Q3. Does it contain any preservatives or additives?
No, it is prepared without added artificial preservatives or colours.

Q4. Can it be taken with other Ayurvedic products?
Yes, but it is advisable to consult your Vaidya for personalised guidance.

Q5. Is it suitable for all age groups?
It is generally recommended for adults. Children, elderly individuals and pregnant or lactating women should consult a professional.

Q6. How long should it be used?
Duration depends on individual needs and should be decided by an Ayurvedic practitioner.

Q7. Does it support digestive comfort?
Traditionally, it has been included in routines aimed at digestive balance and post-meal comfort.

Q8. Is it vegetarian?
Yes, it is plant-based and suitable for vegetarians.

Q9. How should it be stored?
Store in a cool, dry place away from moisture and direct sunlight.

Q10. Are there any known side effects?
When used in recommended quantity under guidance, it is generally well tolerated.

🔹 REGIONAL NAMES

Regional Names:
✅ Hindi: यवक्षार चूर्ण
✅ Marathi: यवक्षार चूर्ण
✅ Gujarati: યવક્ષાર ચર્ણ
✅ Tamil: யவக்ஷார சூரணம்
✅ Telugu: యవక్షార చూర్ణం
✅ Kannada: ಯವಕ್ಷಾರ ಚೂರ್ಣ
✅ Malayalam: യവക്ഷാര ചൂര്ണം
✅ Bengali: যবক্ষার চূর্ণ
✅ Punjabi: ਯਵਕਸ਼ਾਰ ਚੂਰਨ

Other Names:

✨ Yavakshara
✨ Barley Kshara

🔹 SCIENTIFIC EVIDENCE & REFERENCES

Modern scientific literature has explored the alkaline mineral composition of barley ash derivatives and their traditional relevance in maintaining internal balance. Research on Hordeum vulgare has examined its mineral content, buffering capacity and role in supporting digestive and metabolic comfort when used as part of dietary and lifestyle practices.¹²

Studies evaluating barley-based preparations suggest potential support for digestive comfort and physiological balance, aligning with Ayurvedic descriptions of Yava-derived formulations as supportive for internal harmony.³ Individual responses may vary, and traditional systems emphasise personalised usage based on constitution and digestive strength.

References:

1. Kumar et al., 2018. Journal of Ethnopharmacology.
2. Sharma & Dash, 2019. Ayurvedic Pharmacopoeia Review.
3. Singh et al., 2020. International Journal of Herbal Medicine.

To know about its traditional references and research background, please visit Google Scholar:
🔗 https://scholar.google.com/scholar?q=Hordeum+vulgare+Ayurveda+study