Riddhish Herbals
Ashwagandharishta (Ashwagandharishtam) – Balya Rasayana – Virgo UAP Pharma – 450 ml
Ashwagandharishta (Ashwagandharishtam) – Balya Rasayana – Virgo UAP Pharma – 450 ml
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Ashwagandharishta is a classical fermented Ayurvedic liquid (arishta) made by Virgo UAP Pharma in which Ashwagandha (Withania somnifera) root leads at 901.24 mg per 10 ml, combined with Shweta Musali, Vidarikanda, Arjuna, both Chandanas and Manjistha, and matured with its own naturally generated alcohol (not more than 12% v/v). In classical Ayurveda it is a Balya and Naadibalya Rasayana, traditionally valued for strength, vitality and daily resilience. Ashwagandha has itself been reviewed in the modern research literature (Mishra et al., 2000 — Alternative Medicine Review).
Reviewed by Dr. Riddhish Padiya — B.Pharm (Ayurveda), M.Pharm (Pharmacognosy), Ph.D. (Dravyaguna), ITRA Jamnagar. Publications under “Padiya RH”.
About Ashwagandharishta
Ashwagandharishta is a classical fermented Ayurvedic tonic (arishta) built around Ashwagandha — Withania somnifera, the foremost Rasayana of Ayurveda. Manufactured by Virgo UAP Pharma and supplied by Riddhish Herbals, it follows the Bharat Bhaishajya Ratnakar (B.B.R.-198) reference printed on the pack.
Around Ashwagandha the formula gathers Shweta Musali, Vidarikanda, Arjuna, Anantamula, both the white and red Chandanas, Manjistha and warm spices, with Dhataki flowers driving the fermentation. It is one of Ayurveda's classic liquids for strength and steadiness.
Traditional Ayurvedic Importance
In classical Ayurveda, Ashwagandha (Withania somnifera) is a principal Balya, Vrishya and Naadibalya Rasayana, and Ashwagandharishta is described in the Bharat Bhaishajya Ratnakar as a preparation that supports strength, vitality and a steady, resilient constitution.
Shweta Musali (Curculigo orchioides) and Vidarikanda (Pueraria tuberosa) add Balya and Brimhana qualities; Arjuna and the two Chandanas support the heart and cooling; Manjistha is Raktaprasadana. Dhataki (Woodfordia fruticosa) is the Sandhana dravya that drives the natural fermentation.
Key Features
- Ashwagandha-led Rasayana arishta — Ashwagandha (Withania somnifera) root leads at 901.24 mg per 10 ml, with Shweta Musali.
- Balya & Naadibalya focus — traditionally valued for strength, vitality and daily resilience.
- Made to the B.B.R.-198 formula by Virgo UAP Pharma (Virgo UAP Pharma Pvt. Ltd., Ahmedabad).
- Naturally fermented — carries its own self-generated alcohol, not more than 12% v/v.
- Label-verified composition — quantities reproduced exactly from the physical pack; genuine stock with bill from Riddhish Herbals.
Research on the Constituents
◆ Ashwagandha (Withania somnifera) — the lead herb of Ashwagandharishta — has been reviewed in the research literature for its traditionally recognised adaptogenic and Balya properties — (Mishra et al., 2000 — Alternative Medicine Review). PMID 10956379. View on PubMed
Results were observed under study conditions. Individual results may vary. This is shared for general educational interest and is not a medical claim. Consult your Ayurvedic physician before use.
Composition (label-verified, per 10 ml)
| Ingredient | Botanical | Part | Quantity |
|---|---|---|---|
| Ashwagandha | Withania somnifera | Root | 901.24 mg |
| Shweta Musali | Curculigo orchioides | Root | 360.49 mg |
| Manjistha | Rubia cordifolia | Stem | 180.24 mg |
| Haritaki | Terminalia chebula | Fruit | 180.24 mg |
| Haridra | Curcuma longa | Rhizome | 180.24 mg |
| Daruharidra | Berberis aristata | Stem | 180.24 mg |
| Yashtimadhu | Glycyrrhiza glabra | Root | 180.24 mg |
| Rasna | Pluchea lanceolata | Leaf | 180.24 mg |
| Vidarikanda | Pueraria tuberosa | Root | 180.24 mg |
| Arjuna | Terminalia arjuna | Stem Bark | 180.24 mg |
| Mustaka | Cyperus rotundus | Rhizome | 180.24 mg |
| Trivrit | Operculina turpethum | Root | 180.24 mg |
| Anantamula | Hemidesmus indicus | Root | 144.06 mg |
| Shweta Chandana | Santalum album | Heart Wood | 144.06 mg |
| Krishna Trivrit | Ipomoea turpethum | Root | 144.06 mg |
| Rakta Chandana | Pterocarpus santalinus | Heart Wood | 144.06 mg |
| Vacha | Acorus calamus | Rhizome | 144.06 mg |
| Chitraka | Plumbago zeylanica | Root | 144.06 mg |
| Dhataki Pushpa | Woodfordia fruticosa | Flower | 288.46 mg |
| Shunthi | Zingiber officinale | Rhizome | 35.86 mg |
| Maricha | Piper nigrum | Fruit | 35.86 mg |
| Pippali | Piper longum | Fruit | 35.86 mg |
| Tamalapatra | Cinnamomum tamala | Leaf | 71.72 mg |
| Dalchini (Twak) | Cinnamomum zeylanicum | Stem Bark | 71.72 mg |
| Ela (Elaichi) | Elettaria cardamomum | Fruit | 71.72 mg |
| Priyangu Pushpa | Prunus mahaleb | Whole Plant | 35.86 mg |
| Nagakeshara | Mesua ferrea | Stamen | 35.86 mg |
| Arishta Base | — | — | Q.S. |
Values are per 10 ml, reproduced exactly from the physical label. Book reference: B.B.R.-198 (Bharat Bhaishajya Ratnakar). Contains self-generated alcohol, not more than 12% v/v.
How to Use
As directed by your Ayurvedic physician. Traditionally, 10 to 20 ml is taken after meals twice daily, diluted with an equal quantity of water (the anupana). Shake gently before use.
Who Can Use It
Adults seeking a classical Ayurvedic Balya (strengthening) Rasayana as part of a daily routine. Because the preparation is best matched to your constitution by a physician, and because it carries naturally generated alcohol, it is taken on the advice of a physician. Not recommended during pregnancy or lactation except on the advice of a qualified Ayurvedic physician; keep out of reach of children.
Safety Information
Ashwagandharishta is a classical Ayurvedic Balya-Rasayana preparation, best used under the guidance of a qualified Ayurvedic physician who can match the preparation, dose and duration to you. It contains self-generated alcohol (not more than 12% v/v). Consult your physician before use if you are pregnant, lactating, taking any medication, or managing any health condition. Results may vary from person to person.
Storage
Store in a cool, dry place away from direct sunlight and keep the bottle tightly closed. A natural sediment may settle at the bottom of an arishta — this is normal; shake gently before use.
Frequently Asked Questions
What is Ashwagandharishta?
Ashwagandharishta is a classical fermented Ayurvedic liquid (arishta) built around Ashwagandha (Withania somnifera) root, traditionally valued in Ayurveda as a Balya and Naadibalya Rasayana for strength and vitality.
Is Ashwagandharishta made to a classical formula?
Yes. This Virgo UAP Pharma Ashwagandharishta follows the Bharat Bhaishajya Ratnakar (B.B.R.-198) reference, as printed on the pack.
What is the main ingredient in Ashwagandharishta?
Ashwagandha (Withania somnifera) root leads at 901.24 mg per 10 ml, with Shweta Musali (360.49 mg) and a broad Rasayana group.
What is Ashwagandharishta also known as?
It is also written as Ashwagandharishtam and Ashwagandha Arishta; Ashwagandha is also called Asgandh.
Does Ashwagandharishta contain alcohol?
It contains only self-generated alcohol from natural fermentation, not more than 12% v/v. No alcohol is added from outside; it develops during the classical Sandhana process.
How should Ashwagandharishta be taken?
As advised by your Ayurvedic physician. Traditionally 10 to 20 ml is taken after meals twice daily with an equal quantity of water.
Can I take Ashwagandharishta without consulting a doctor?
It is best taken on the advice of a qualified Ayurvedic physician, who can decide whether it suits you and for how long.
Has Ashwagandha been studied scientifically?
Ashwagandha (Withania somnifera) has been reviewed in the research literature for its traditionally recognised adaptogenic and Balya properties (Mishra et al., 2000, Alternative Medicine Review). Results were observed under study conditions and individual results may vary.
How should I store Ashwagandharishta?
Keep it in a cool, dry place away from sunlight, tightly closed. Shake gently before use as a natural sediment may settle.
Is Ashwagandharishta available at Riddhish Herbals?
Yes. Riddhish Herbals stocks genuine Virgo UAP Pharma Ashwagandharishta 450 ml with a bill and pan-India delivery.
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