Bruhad Manjisthadi Kwath (Dry) 100gm

Bruhad Manjisthadi Kwath (Dry) — also written Maha Manjishthadi or Brihat Manjishtadi Kwath — is a classical Ayurvedic decoction (kwath / kashayam) of around 45 herbs, led by Manjistha (Rubia cordifolia) and prepared as described in the Ayurvedic Formulary of India, Part I.

It is not a single-herb powder — it is a large multi-herb formulation supported by a wide group of Twachya and Raktashodhak herbs. Riddhish Herbals offers it as a dry coarse-powder (yavakuta) decoction in a 100 g pack for traditional home preparation.

About Bruhad Manjisthadi Kwath (Dry)

Manjistha is one of Ayurveda's most respected Rakta-prasadana herbs, classically described for supporting clean blood and a clear complexion. The "Manjisthadi" group of formulas is recorded in classical literature including Bhaishajya Ratnavali (Kushtha Rogadhikara) and standardised in the Ayurvedic Formulary of India.

Traditional Ayurvedic Importance

The Manjisthadi group is described in the texts under Kushtha — the classical Ayurvedic category of skin conditions. The accompanying herbs — Triphala, Nimba, Haridra, Daruharidra and Guduchi among them — are traditionally grouped as Kushtaghna and Kandughna dravyas, carrying Kaphapitta-shamaka and Shothahara qualities as recorded in the texts. Together they form a balanced multi-herb decoction for skin and blood wellness as understood in classical Ayurveda.

Key Features

• Classical 45-herb formula: built on the Manjisthadi group described in the Ayurvedic Formulary of India, Part I.
• Manjistha-led blend: Rubia cordifolia is the principal (pradhana) herb, traditionally valued as a Raktashodhak.
• Skin-and-blood focus: classically described herbs for Twak (skin) and Rakta (blood) wellness.
• Authentic dry-decoction format: coarse Kwath churna for traditional home preparation.
• Pitta-balancing herbs: traditionally used to support balanced Pitta as part of a routine.
• Made in a quality facility: produced in a GMP-certified manufacturing unit.
• Convenient 100 g pack: suitable for regular, supervised use.

Composition (Classical Manjisthadi Formula — AFI Part I)

Composition follows the classical Manjisthadi formula of the Ayurvedic Formulary of India, Part I, traditionally prepared in equal parts (sama bhaga). Full composition is as per the enclosed leaflet.

Total: 45 herbs in equal parts (2.222 g each per 100 g). Coarse powder / yavakuta for decoction. Label-verified composition.

Research & Scientific References

The principal herb Manjistha (Rubia cordifolia) has been studied for naturally occurring compounds including purpurin, munjistin and mollugin, examined in the context of its traditionally recognised blood-supporting and skin-wellness uses. (Reviewed in Journal of Ethnopharmacology literature on Rubia cordifolia) A 2025 therapeutic review of Mahamanjishthadi Kwatha summarised its classical Raktashodhaka and Kushtaghna properties under research conditions. (IJCRT, 2025)

Results observed in study conditions. Individual results may vary. Consult your Ayurvedic physician before use.

How to Use & Anupan

This is a dry decoction (Kwath churna), not an instant mix. Classical method: take 1 part of the coarse powder to about 8 parts water, boil gently and reduce to roughly one-fourth, then strain and take the warm decoction — generally twice daily, or exactly as directed by your Ayurvedic physician. Warm water is the usual anupan.

Who Can Use It

Generally suited to adults seeking traditional skin-and-blood wellness support, under guidance. Not recommended during pregnancy or lactation without advice. Consult a qualified Ayurvedic physician if on medication or managing any health condition.

Safety Information

Use under the guidance of a qualified Ayurvedic physician. Consult your physician before use if you are pregnant, lactating, taking any medication, or managing any health condition. Keep out of reach of children. Results may vary from person to person.

Storage

Store in a cool, dry place away from direct sunlight. Reseal the pack tightly after each use.

Also searched as: bruhad manjisthadi kwath, maha manjisthadi kwath, brihat manjishtadi kwath, manjisthadi kashayam, manjistha kwath powder.

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